Wines We Pour

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1. Trimbach Riesling, Alsace, France, 2016

2. Thevenet & Fils Macon Pierreclos, Burgundy, France, 2017

3. Brolio Chianti Classico, Tuscany, Italy, 2015

4.Jason Stephens Merlot, Santa Clara, California, 2014

 

Check out the blog to see what we thought of the wines & what we guessed!

Best Descriptors

"Wet Stone"

"Petrol"

"Smells like a Perm"

"Grandparents basement"

"Beach Ball"

"Undergrowth"

"Banana Leaf"

"Mulling Spices"

"spicy Nuts"

"Oregano"

"Red-Hot candy"

"Toasted Marshmallow"

"Lays Potato Chips"

"Dill"

"Bacon"