Wines We Pour

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1.Vignerons du Mont Ventoux Viognier, Provence, France, 2016

2. Thomas Henry Chardonnay, Sonoma County, California, 2016

3. Roco "Gravel Road" Pinot Noir, Willamette Valley, Oregon, 2013

4. Ancient Peaks Cabernet Sauvignon, Paso Robles, California, 2015

 

Check out the blog to see what we thought of the wines & what we guessed!

Best Descriptors

"Guava"

"River Rock"

"Perfume"

"Soapy"

"Canteloupe"

"Lemon Drop Candy"

"Sandalwood"

"Liquid Smoke"

"Spicy pepper"

"Medicinal Herbs"

"Adobo"

"Stomped on Raisin with dirt"

"Burnt Toast"

 

Question of the Day
Todays Question

what grape am i?

-I am a favorite of many sommeliers

-I am often overlooked because many people think I am always sweet

-I am the "noble grape" of Germany as well as Alsace, France

- I am naturally very high in acid and am known as a great food pairing wine

 

 

 

 

 

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